SHIPPING AVAILABLE NATIONWIDE · INSPECTED & PASSED · S.F.H.D. CA 94108 · APP. ESTAB. 53可郵寄全美 · 衛生局員查驗批准 · 美國加省 · 七天營業
One Hundred & Seventy Years一百七十年 · 六代相傳
家族傳承
Lineage

Six generations of one family. Three addresses, one Chinatown, one craft — uninterrupted since the year before the American Civil War.一家六代,三易其址,皆於三藩市唐人街,皆為腊味一門。自美國南北戰爭前一年至今,未曾間斷。

Chapters章節

The history, in four scenes四幕之間,百年舊事

1856

A shop on Sacramento Street沙加緬度街上的老舖

Mow Lee Shing Kee & Co. was founded in 1856 by members of the Pon family — early Chinese merchants who had crossed the Pacific to a Chinatown still finding its shape. The shop opened at 745 Sacramento Street, then the spine of the neighborhood. Its first customers were laborers, traders, and miners of Gum Saan — the Gold Mountain — who came seeking cured pork and dried provisions that tasted of home.茂利號腊味創立於一八五六年,由番氏家族草創。番氏為早期渡洋華商,落腳於尚在草創之三藩市唐人街。本號開設於沙加緬度街七四五號,乃當時華埠之主動脈。最初來客,皆為「金山」勞工、商賈、礦夫,求一口腊味乾貨,以慰鄉愁。

1906

Fire, and rebuilding大火與重建

On April 18, 1906, an earthquake and the fires that followed levelled Chinatown. The Sacramento Street shop was destroyed. Like every other merchant in the neighborhood, the Pon family chose to rebuild. By the late 1940s the business had moved to 730 Grant Avenue — recorded in a 1949 Chinese telephone directory — and was again serving the same community it had served for two generations.一九零六年四月十八日,地震及隨之而來之大火,盡焚唐人街。沙加緬度街老舖夷為平地。番氏與街坊眾商人一樣,毅然重建。至四零年代末,本號已遷址都板街七三零號(據一九四九年華僑電話簿載),再為兩代相熟之老主顧服務。

1949–1953

Settling at 774 Commercial落戶 Commercial 街七七四號

Between 1949 and 1953 Mow Lee moved into 774 Commercial Street — a post-quake building dating to 1907, inside the Chinese Six Companies' rebuilt block. The shop has not moved since. The bamboo-hung curing room, the small front counter, the order in which packages are wrapped: all of it has stayed within these walls for over seventy years.一九四九至一九五三年間,本號遷入 Commercial 街七七四號。樓宇建於一九零七年,乃中華六大公司災後重建之物業。自此再未遷址。竹竿懸臘之烘焙室、前店之小櫃枱、包貨之秩序——皆於此牆內七十餘載,未曾改易。

The sixth generation第六代

In 2016 leadership passed to the current generation: George Lee, Gerald Lee, Warren Lee, and Lien Lee. Jian Lian Cheng — of the fifth — still works the counter beside them. Recipes have not changed. Hours have not changed. The building has not changed. One hundred and seventy years on, what Mow Lee sells is what Mow Lee has always sold.二零一六年,事業傳予今代:李哲、李傑勞、李偉倫、李蓮。第五代之鄭健聯,仍與諸位並肩於櫃枱前。配方未改,營業時間未改,店舖未改。一百七十年來,茂利所售,仍是茂利一向所售。

Ownership · 1856 to today歷代東主 · 一八五六至今

Six generations六代之譜

Every name that has stood behind this counter.凡曾守此櫃枱者,俱錄於此。

1856 — 1900
Pon Dai Guen番大根
Generation 1第一代
1900 — 1930
Pon Get番杰
Generation 2第二代
1930 — 1950
(records lost, trade continued)(戰時記載散佚,營業未斷)
Generation 3第三代
1950 — 1975
Pon Yee Zhong番義忠
Generation 4第四代
1975 — 1999
Yee Dor Lam · Tina Jew余多林 · 周婷
Generation 5第五代
1999 — 2015
Jian Lian Cheng · Pun Wun Lee鄭健聯 · 李潘穩
Generation 6第六代
2015 — 今
George Lee · Gerald Lee · Warren Lee · Lien Lee李哲 · 李傑勞 · 李偉倫 · 李蓮
Generation 7第六代
Addresses店址沿革

Three doors, one block三易其址 · 同居一坊

1856 — 1906
745 Sacramento Street
Founding location. Destroyed in the 1906 earthquake and fire.創立之址。一九零六年大火夷平。
1906 — c.1949
730 Grant Avenue
Post-earthquake rebuild. Listed in a 1949 Chinese telephone directory.震後重建之址。一九四九年華僑電話簿有載。
1949–1953 — present
774 Commercial Street
Inside the 1907 Six Companies Building. Same shop, same room, same craft.中華六大公司一九零七年重建樓宇之內。同一店舖,同一焙房,同一手藝。
Visit Us at 774 Commercial親臨 Commercial 街七七四號